Wednesday 18 May 2016

COUSIN JARED’S TUNA CASSEROLE



COUSIN JARED’S TUNA CASSEROLE


 


Preheat oven to 400°F
Prepare according to package instructions:
 
2 ½ cups dry flat egg noodles
During last five minutes of cook time, add:
 
 
1 cup frozen peas
In an 2 quart casserole dish, combine:
 
10 oz [] can cream of celery soup
½ cup milk
can of tuna, drained
½ cup cheddar cheese, grated
Stir in drained noodles and peas.
Sprinkle over top:
½ cup cheddar cheese, grated
Bake until cheese melts and sauce is bubbling.

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